An American variety with an early-mid ripening period, combining large fruit, excellent taste, high transportability, and frost resistance; it is ideal for commercial cultivation.
Tree:
medium-growing, with good growth vigor. It has high resistance to diseases and adapts well.
Ripening:
early-mid term, reaching harvest maturity in the second decade of July.
Fruit:
large, oval-shaped fruits. The skin is firm, yellow in color, and covered with a diffused blood-red blush.
Taste:
orange-yellow flesh that is pink near the pit, delicate, juicy, and aromatic. It has an excellent sweet dessert taste.
