An early Spanish nectarine, which is popular due to its very early ripening, bright fruit coloration, and good taste balance. It is one of the very first varieties in modern commercial orchards.
Tree:
It is vigorous, with a semi-spreading crown. It has good yield and abundant flowering. It is resistant to major diseases.
Fruit:
The fruits are of a regular round shape, with an intense red blush. They are not prone to cracking.
Ripening:
Very early — end of June to early July. It is one of the first nectarine varieties to ripen in the season.
Taste:
The flesh is yellow, with a harmonious, balanced taste. It is well-suited for fresh consumption.
