An early American-bred diploid plum variety, distinguished by its very large fruits, attractive appearance, and high yield. It is one of the most promising varieties for the early market.
Tree:
vigorous, with a spreading, well-leafed crown, enters into fruiting quickly, and is characterized by high productivity.
Ripening:
early, typically in July, depending on climatic conditions.
Fruit:
very large, round in shape, with dark purple, almost black skin and an attractive sheen.
Taste:
sweet, juicy, with a light acidity and tender, aromatic flesh.